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In the fall of 2019, Wine Scholar Guild member, Bill “Papi” Sanders from Nashville, Tennessee walked the 790 km/500 mile Camino Frances (French Way) route of the El Camino de Santiago. Being 65 years young at the time, he carried only what could be stuffed in his 36-liter backpack. For over 1,000 years, folks have been making the pilgrimage to Santiago de Compostela in Northwest Spain where it is believed the remains of Jesus Christ’s apostle Saint James are interred. In addition to its spiritual significance, it’s no coincidence that the “Way of St. James” passes through some of Spain’s oldest and most famous wine regions. Bill will share his experiences and discuss the wines on, perhaps, the most unique, inspirational, and demanding food and wine adventure on earth. His journey begins in Paris drinking grower Champagne before embarking on his 35-day journey across the Pyrenes and through the Spanish regions of Navarra, Rioja, Castillo y León, and Galicia. Pour yourself a glass of Albariño or Rioja and join Bill’s trek.